ogushi miki  asian cooking salon

`At Shinsaibashi Osaka, will be held in the Thai Cooking School & Vietnamese cooking classes.`
I've appeared on TV!
<Asahi Broadcasting Corporation> Good morning Asahi http://asahi.co.jp/ohaasa/
Trend Express "cuisine ing Stones!"May 19, 2009 (Tuesday) @7:00@Click here

›@Enough vacancy remains.
’There are still seats available only a little.
‚w@It is fully booked. (It becomes the waiting list.)@


What we are planning@@
Thai Cooking School
March 26 (Sat)noon (10:30 to 14:30 time)
March 29 (Tue)noon
(10:30 to 14:30 time)

Rice noodles fried noodles (Pad Thai)
Green papaya salad (Som Tam Thai)
Chicken coconut milk soup (Tom Kagai)


Rice noodles fried noodles (Pad Thai)

‚b‚‚‚‚‚‚„‚‰‚ Cooking School
April 9 (Sat)noon (10:30 to 14:30 time)
April 12 (Tue)noon (10:30 to 14:30 time)

Khmer curry
Fried black pepper beef
Fish of sweet sour soup


Khmer curry

Thai Cooking School
April 12 (Sat)noon (10:30 to 14:30 time)
April 14 (Mon)night (19:00 to 22:30 time)

Crab curry egg fried ( Poo Pad Pong Curry)
Spring cabbage and pork spicy fried
(Pad@color pulley Mu)
Tapioca dumpling pudding (Thakaw-Saku)


Crab curry egg fried ( Poo Pad Pong Curry)








Lecturer: Ogush iMiki (Sawadee- Xinchao  owner and chef)
profile here
Location: Sawadee- Xinchao
Location capacity: 6 people (there is a possibility of up to 8 people about the Convenience of group participation)


Fee: \5,500- (including material costs, soft drinks included)
¦ Credit card is available on payment.


Description: It is the cooking introduction 0.5H  Cuisine training 2.5H   Tasting 1H
¦ It is a guide only.

Contact, Bluehost e-mail
Until asian_cooking@asianfoods.biz 

¦ We are working after receiving the e-mail to send a reply within 24 hours.
If, when there is no answer,
Sorry to trouble you, please contact us again.

Since we will reply the mail,
We ask that you remove the set of junk e-mail.
Then please fill out the phone number.

To the first participant.
 First, you need a bank transfer of cooking class participation fee.
(or in-store pre-payment)
I will consider it as a formal reservation at the time of confirming the transfer.


¦It will be held only if gathered the current two persons or more participants
Please note.
And continue to for those who want to learn more deeply cuisine, in small groups (about 6 people),
Once a month, we will hold Vietnam and each cooking class in Thailand.

We also welcome the participation of one person.
We welcome the participation of men.
Families with children also can participate.

¦ I began subdivision sales of seasoning.
  Already, but we use our,
Ordinary Asia-specific ingredients and seasonings that are not sold in super
Seasoning is also on the cooking classes held date.
However, in relation to the inventory of seasoning
Thank you to contact us in advance.

Lemongrass single 30 yen
Homuden (red small onion) one 30 yen
Various seasoning about 60ml container 100 yen
¦ homemade curry paste and spice mix also.
 please contact us.

````````````````````````````````````````
The cooking classes will teach the local way of cooking.
Ingredients to be used in the cooking classes also use something local.
I will teach how to make easy the local taste.
You can make easily at home.

````````````````````````````````````````





Precautions
Participants experience takes precedence over the following reservation.
Also it will accept cooking classes that day.
Cancellations of participation, as early as possible,
Contact please.
2 days before: cancellation fee 3000 yen
The day: cancellation fee 5000 yen
Unauthorized nonparticipation will refuse next participation.


@@@ @@@ @@@ @@@ @@@ @@@@